INDIANAPOLIS (WTHR) — Olive Garden is bringing back some of their most popular comfort foods, along with a couple new delicious entrees to add to the lineup.
After hitting menus for the first-time last year, oven baked pastas are back.
Oven Baked Pastas are served baked to perfection and bubbling with cheese in Terracotta casserole dishes starting at $11.99.
These seasonal entrées include options for everyone, including indulgent cheese-filled pastas, with grilled chicken and more than half of a pound of shrimp.
For the first time ever, Asiago Tortelloni Alfredo with Grilled Chicken and Four Meat Italian Mac & Cheese will be available as catering options — perfect for holiday hosting.
Oven Baked Pastas are served with unlimited soup or salad and breadsticks.
Dishes include:
- Smoked Mozzarella Shrimp Rigatoni: Overflowing with half a pound of shrimp, smoked mozzarella, and toasted breadcrumbs with rigatoni pasta baked in creamy seafood alfredo sauce with spinach.
- Four Meat Italian Mac & Cheese: Baked mac and cheese made with our creamy homemade alfredo and Italian cheeses, topped with a hearty meat sauce of braised beef, Italian sausage, bacon and pan-seared beef
- Asiago Tortelloni Alfredo with Grilled Chicken: Asiago cheese-filled tortelloni baked in our creamy homemade alfredo with a blend of Italian cheeses and toasted breadcrumbs, topped with grilled chicken.
- Asiago Tortelloni Alfredo: Asiago cheese-filled tortelloni baked in our creamy homemade alfredo with a blend of Italian cheeses and toasted breadcrumbs.
